Eighty Acres
Cabernet Shiraz Merlot 2008
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Generous blackcurrant and red berry fruit flavours, dark chocolate and subtle spice carry through to a smooth lingering finish.
Download Full Winemaker Note
Wine Colour
At release, the wine is deep red with a slightly purple hue.
Wine Bouquet
At release, the wine has a lifted fresh fruit aromas of blackberry and plum. Secondary characters of dark chocolate, dried herbs and spice add complexity to the bouquet.
Wine Palate
At release, the wine has luscious red berry and cassis characters throughout the palate while subtle spice and dark chocolate characters add complexity. The mid-palate is soft and round with long elegant tannins and a velvety, persistent finish.
Cellaring Notes
Although made for immediate enjoyment this wine may be matured over the short term in a good cellar.
| Acidity: |
6.35 g/L |
| Alcohol Percent: |
14.4% |
| PH: |
3.51 |
| Region: |
Clare Valley |
| Residual Sugar: |
0.9 g/L |
Food type: Desserts, Fruit, Vegetarian
Delicious, sweet figs absorb flavours like citrus, mascarpone and rich red wine, as they bake in a ...
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Food type: Lamb
Your friends will get stuck into these tasty lamb kebabs at your next barbeque. Delicious ...
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Food type: Beef, Italian, Pasta
Try this delicious meal which is great for feeding a group of friends or your family. Otherwise you ...
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Food type: Veal
A hearty, warming casserole, just right for winter.
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Food type: Duck/Game, Italian, Pasta
Enjoy this simple, quick and very flavoursome dish of Kangaroo meatballs in a rich tomato basil ...
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Food type: Curry, Lamb
This curry is delicious but like most curries can be a wine killer. Red wine works best especially ...
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Food type: Lamb
The lamb shank is a truly satisfying feed. The glueyness and stickiness of the beans and shank meat ...
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Food type: Soups, Vegetarian
This Italian soup gets its name because it has a soothing almost medicinal quality - just the smell ...
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Food type: Italian, Soups, Vegetarian
Enjoy an authentic Italian minestrone soup on a cold winter's evening. Vegetables, pasta and ...
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Food type: Lamb
This is a wonderfully hearty dish that can be enjoyed at a family lunch or dinner. Ensure you ...
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Food type: Italian, Pasta
Rich ingredients combine in a spicy puttanesca sauce, bringing a sensory delight to youir taste ...
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Food type: Desserts
Soft, draw in the flavours of vanilla, lemon and two kinds of wine. By Chef David Tsirekas
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Food type: Turkey
Give a special touch to a special dinner with this modern take on roast turkey.
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Food type: Turkey
For a twist on classic Christmas lunch, serve roast Turkey with a potato and apple stuffing and ...
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Food type: Lamb, Spanish
Delicious Spanish lamb with a complex array of herbs, along with garlic, olive oil and white wine. ...
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Food type: Beef, Soups
A hearty, winter warmer. Full of hearty beef and nourishing vegetables.
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Food type: Asian, Lamb
Lamb has long been the staple meat of the Mongolians; here it is taken back to its roots. Charge ...
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Food type: Italian, Pasta, Vegetarian
Try our eggplant lasagne, a wonderful vegetarian dish, that even the most fervent carnivore will ...
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Reviews for 0
Rick Allen, Central Coast Express - Advocate, October 2010
3 Cheers
This is the Clare Valley winery's newest range, meaning they now have five basic pricing levels for their wines. The fact this sits second from the bottom in terms of price is quite amazing. It's offering real value. There are mixed berries flavours - some blackberry and red currant - and then you find a line of dark chocolate flavours that add some layered complexity. Cellar if you like, but for me it's tailor-made for good day-to-day quaffing at a price you can afford.
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National Liquor News, July 2012
A sweet and ripe consumer-friendly style of wine. The palate is rich with red berries and chocolate.
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Winestate, August 2012
Cabernet Sauvignon and Blends
Warm, spicy plum jam aromas and some nice age complexity on the pretty palate.
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Winestate, August 2012
Clare Valley and Surrounding Regions
Complex, developed red with lovely savoury fruit and chocolaty elements. Drink now.
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