Promised Land
Shiraz 2010
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A soft and fleshy shiraz boasting a lively palate of juicy red berry fruits, plum and spice, along with subtle chocolate and savoury characters from the oak maturation.
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Wine Colour
Deep red with purple hues.
Wine Bouquet
Vibrant aromas of red currant, plum and a touch of spice.
Wine Palate
A well balanced medium bodied wine with a lively palate of juicy red berry fruits, fine gentle tannins and a soft silky finish. This is an immediately approachable wine that exhibits all the hallmarks of classic Australian Shiraz with a core of rich varietal fruit and a vibrant spicy character that just begs to be drunk!
Cellaring Notes
Although made for immediate enjoyment this wine may be matured further in a good cellar.
Food type: Asian, Beef, Pork
Enrich your favourite pork or beef ribs with the spice and flavour of Asia. Whites, like an ...
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Food type: Mexican, Vegetarian
A scrumptious Mexican-style vegetarian fiesta, delicious beans and corn and spicy chilli.
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Food type: Beef
Treat yourself with burgers de luxe: home-made beef patties on tasty Turkish bread, ...
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Food type: Beef
This recipe calls for a fair lug of wine, so it’s important to use something good. Our Taylors ...
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Food type: Beef
Explore the heat of spicy peri peri chilli sauce. A full bodied red, like shiraz, fits excellently ...
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Food type: Beef, Italian, Pasta
Try this delicious meal which is great for feeding a group of friends or your family. Otherwise you ...
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Food type: Duck/Game, Italian, Pasta
Enjoy this simple, quick and very flavoursome dish of Kangaroo meatballs in a rich tomato basil ...
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Food type: Beef, Soups
Beef, vegetables and spices combine to produce this vibrant feast. Match the feast with your ...
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Food type: Desserts
Soft, draw in the flavours of vanilla, lemon and two kinds of wine. By Chef David Tsirekas
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Food type: Italian, Pasta, Seafood
A spicy Italian seafood classic, here now for you to enjoy at home. Incorporating fresh fish, ...
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Food type: Beef, Soups
A hearty, winter warmer. Full of hearty beef and nourishing vegetables.
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Reviews for 0
Huon Hooke, Ballarat Courier, August 2011
Bargain of the week
Deep purple-red colour leads into a youthful pIum and blackberry aroma laced with gumleaf-mint. It's bright and a trifle raw, Iight - to meduim - bodied and spicy in the mouth with fresh acidity, soft tannis and good drinkibility. Best young.
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Home Ideas, September 2011
Crafted at the family winery in the Clare Valley this Promised Land red is the quintessential Australian Shiraz, with red berry flavours and fine gentle tannins blending harmoniously to leave a soft silky finish. It is best accompanied with Australian blue cheese or vintage cheddar.
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Jeff Collerson, Daily Telegraph, October 2011
It's not often one finds such savoury, spicy aromas on a modestly priced red. In the mouth there are dark berry fruits and good oak with decent palate weight. There is vibrant, lively acidity on the finish.
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James Halliday, 1001 Wines Under $20, November 2011
No one would suggest this is a great wine, however much it has from time to time suprised in wine shows. It has good colour, a pleasant varietal bouquet, and a medium bodied palate bringing together fruit, American oak flavours (possibly chips and used barrels), and soft tannins. It's obvious value at the price, and ready now.
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James Halliday, winecompanion.com.au, November 2011
No one would suggest this is a great wine, however much it has from time to time surprised in wine shows. It has good colour, a pleasant varietal bouquet, and a medium-bodied palate bringing together fruit, American oak flavours (possibly chips and used barrels), and soft tannins. It's obvious value at the price, and ready now.
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Winestate, January 2012
Best Wines of 2011
Savoury/smoky aromas with a perfumed fruit lift. Lovely fresh palate with great depth of rich flavours and lovely silky-smooth mouthfeel.
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