TWP
Vermentino 2011
x1
TWP stands for Taylors Winemaker Project.
Subtle flavours of nashi pear and grapefruit with good mid-palate texture built around a clean spine of crisp refreshing acidity and a clean persistent finish.
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Colour
Pale straw with a green hue on release.
Palate
Subtle flavours of nashi pear and grapefruit with good mid palate texture built around a spine of crisp refreshing acidity and a clean persistent finish.
Cellaring
Best consumed young and fresh. Ideal drinking upon release and throughout 2012.
| Acidity: |
6.24 g/L |
| Alcohol Percent: |
10.5% |
| PH: |
3.24 |
| Region: |
Riverland |
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Reviews for 0
Kerry Skinner, Illawarra Mercury, October 2011
The Taylors Winemaker Project (TWP) aims to allow its winemaking team to explore new styles and varieties. This Mediterranean variety is one of the first two TWP releases (the other is a grenache shiraz mataro blend). Attractively packaged and crafted by Helen McCarthy it's elegant and aromatic with citrus and pear fruit on the nose and palate, brilliant acidity and a crisp, dry finish. Drink with snapper fillets.
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Ben Thomas, The Weekly Review, November 2011
Winemaker Helen McCarthy pays tribute to her growers, Bruce and Val Bassham, in an informative little booklet that comes hanging on the bottle. This wine undergoes fermentation in two stages with different yeasts that add length and aromatics along with dryness. It's certainly aromatic, with fresh-cut pear, nectarine, florals, lemon and saline minerality. It's textural, with zippy acidity and a nice grip in balance with the vibrant flavours.
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Voyeur, January 2012
Top wines to try this month
Taylors has launched the Winemaker's Project givng it's winemakers the chance to test out experimental flavours. This Italian varietal has a unique Australian twist.
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Drinks Trade, February 2012
This wine has been treated really carefully. It has a very perfumed nose with complex savoury aromas of celery, vegetables, wax and citrus. It has a crisp, fresh, nice acidity and mineral notes on the palate, with good length and freshness. Good mouth feel too.
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Wining Pom, February 2012
I like these little sideline projects that Taylors do, a freshly perfumed aromatic white with a dominant citrus, celery, tropical and bath salt like nose with a straight shooting palate of immense refreshment. Zingy and crisp with a good length and cleansing acids.
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Winestate, April 2012
Light sweaty muscat characters on the nose and very good crisp crunchy palate.
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