||At release the wine is a dark red colour with ruby red hues.
||The wine has a seductive, lifted aroma characterised by plum, blackcurrant and dark cherry fruits along with subtle chocolate and a touch of oak derived spice.
||On the palate, the wine delivers flavoursome red berry fruits bound tightly to the structure of firm, yet velvety textured tannins. There are alluring, oak and fine dark chocolate characters, with a frame of elegant acid. The wine is completed by a finish that lingers most enjoyably.
||The wine was matured for 18 months in premium American oak followed by fining, minimal filtration and then bottling.
||Crafted for immediate enjoyment but will cellar over a medium term under ideal conditions.