Taylors Cellar Door at Sea has now come to an end. We hope everyone enjoyed themselves on board the world-first wine tasting experience floating on Sydney harbour.
We hope you enjoyed our temperature-themed wine tasting to discover, through temperature, the secret ingredients to the perfect glass of wine.
A big thank you to our chef-duo friends Will & Steve who guided you through the experience, serving deliciously paired canapés. We'd also like to thank Riedel for their newly released Extreme range of glassware and Antipodes water company.