This pinnacle release Cabernet Sauvignon is crafted from the very finest fruit selection and is entirely estate grown and bottled on the Taylor family estate in the Clare Valley, South Australia.

Dry/Sweet
dry
semi sweet
sweet
wine body
light
medium
full
Oak
none
some
plenty
grape varieties

Cabernet Sauvignon

blend or single variety

Single Variety

region

Clare Valley

colour

A dark red-black core framed by a crimson rim.

nose

The wine is attractively scented with wild berry and bramble hints backgrounded by light chocolate and mint notes with a subtle smoky cigar air from extended premium oak maturation.

palate

The wine delivers a focused, upfront berry and summer fruits profile that jumps straight to the centre of attention and is counterbalanced by a mouth-watering freshness. There is a ripe and highly integrated tannin and oak firmness to the focused, long finish. This wine has lovely dimensions and a poised elegance and depth that reflects it’s carefully selected provenance, vinification and cellaring.

vintage conditions

The Clare Valley growing season saw slightly higher than average amounts of rainfall initially and then very little fell, making it the driest ever August recorded at the estate. Rainfall for spring was well below average and it was also warm and windy. These conditions had a detrimental impact on bunch numbers. December and January were relatively mild, with rain falling during the second week of January. The moisture was a welcome relief after such a dry spring and the varieties on the estate responding well for quality.

cellaring notes

Crafted for immediate enjoyment but will cellar over a long term under ideal conditions.

alcohol volume

14.50%

acid

7.03

pH

3.35

residual sugar

0.80

pack size

Single: 750ml bottle, Case: 3 x 750ml bottle

previous vintages

2014,2013,2012,2010,2009