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2 Gold Medals
Chill To 12-14°C

Estate Label Pinot Noir 2017

Layered flavours of red cherry, spice and plum are superbly balanced with French oak, giving length to the finish.


$22.00
Tasting Notes

Nose: The wine has enticing, lifted fruit aromas of red currant and cherry fruits with a touch of spice and a very subtle minty, menthol character.

Palate:The wine is medium-bodied with flavours of ripe cherry and fresh, light red berry fruits along with savoury toast and sweet spice characters. The palate is sublimely soft and silky. Subtle oak characters of cinnamon and cedar add to the overall complexity of this fruit-driven wine.

Colour: At release, the wine is a bright red with a vibrant purple hue.

Details

Grape Variety: Pinot Noir

Dry/Sweet: Dry

Vintage: 2017

Range: Estate Label

Blend or Single: Single Variety

Region: Adelaide Hills

Wine Body: Light

Oak Maturation: The wine was matured for 9 months in a combination of 1 and 2 year old French oak hogshead barrels prior to bottling.

Vintage Condition:

Cellaring Notes: Crafted for immediate enjoyment but will cellar over a short term under ideal conditions.

Alcohol Volume: 14.0

Residual Sugar: 0.6

Standard Drinks:

pH: 3.6

Trophies Awarded:


Profile:

Dry
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Sweet
Light
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Bold
No oak
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Oak
Smooth
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Tannic

Nose

The wine has enticing, lifted fruit aromas of red currant and cherry fruits with a touch of spice and a very subtle minty, menthol character.

Palate

The wine is medium-bodied with flavours of ripe cherry and fresh, light red berry fruits along with savoury toast and sweet spice characters. The palate is sublimely soft and silky. Subtle oak characters of cinnamon and cedar add to the overall complexity of this fruit-driven wine.

Colour

At release, the wine is a bright red with a vibrant purple hue.